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Taco Takeover: The Best Taco Joints in Ohio

We’ve noticed, you’ve noticed, the whole midwest has noticed — It seems like tacos are taking over the food scene and that’s perfectly fine because we happen to love them.  Sweet, salty, savory, fresh, cheesy, melty…folks are doing everything you can imagine in a corn tortilla these days.  And with this delicious Mexican creation on the rise, we thought it’d only be fitting to give praise to these foldable morsels of heaven by etching out a list of our favorite tacos joints across Ohio.

Taco Bell — Everywhere — Just kidding! Admit it, you just got so upset for a second. Okay, let’s get serious.

Guerra’s Crazy TacoSpringfield — The gentleman behind this spot grows his own herbs and peppers and touts that “fresh” is of the utmost importance. You can certainly tell.  If you want to send your tastebuds on an epic journey, try the shrimp tacos or brisket smoked in house.

Guerra’s Crazy Taco Facebook

CondadoColumbus — Two words, Bubba Kush. Don’t let the odd name fool you, just like the rest of the tacos on the menu here, it’s legit.  It comes with a “Peezler” shell, which is a hard shell and soft shell combined, smoked cheddar, pulled pork, jicama, onions, pineapple salsa and jackfruit BBQ sauce.  Try and recite that entire line without getting all slobbery…impossible.  They also have a location in Pittsburgh, but we don’t care about that.

Condado’s Tacos Facebook

OH TacoSandusky — Oh, so you want a view of the Great Lakes while you’re munching on a delightful beer battered tilapia taco?  Well look at that, we’ve found a place for you! Albeit fairly new to the restaurant scene, OH Taco more than makes up for its young age with superb authentic Mexican street tacos and a unique atmosphere.  Connected to the wonderful boutique-style Hotel Kilbourne and its lobby bar dubbed Moseley’s, patrons here have more than enough choices of venue to go around.  Vegetarian?  Try the portabello taco with fire roasted poblano peppers for an explosion of south of the border flavor. Did we mention there’s a rooftop bar, too?

OH Taco Facebook

MomochoCleveland — With one in Lakewood and one in Ohio City, east side Clevelanders have it good…really good. This funky spot focuses on “Mod Mex” cuisine and does it well, and the particular part of that culinary style we’re interested in is the taquitos, or rolled tacos.  All taquitos come with five soft corn tortillas, whether it’s the outrageously tasty coffee + chili ancho braised brisket or the beef tongue pastrami.  Worried about that second one? Don’t be, it’s so good it’ll make you forget you’re eating tongue. Wash it all down with one of their signature flavored margaritas — We like to go for the Red Bell Pepper.

Momocho Facebook

Los Gauchos — Columbus — If you’re lucky enough to have already happened upon this local’s spot, then you also already know that the taco el pastor here is northing short of life changing. And if you haven’t found this place yet, go. Go now!  A perfect combination of slow-cooked marinated pork, cilantro, pineapple and onions served on two soft corn tortillas…you can’t see it, but the “s” on our keyboard has a little bit of drool on it.  Los Guachos has two locations, one in Columbus and another in Gahanna.

Los Guachos Facebook

MazuntaCincinnati — Steak? Fish? Pork? It really doesn’t matter what taco you decide to have at this place, they’re all melt-in-your-mouth good.  Just for extra measure though, try the pork tacos served with cotija cheese…absolutely ridiculous.  This small joint has a beach vibe that’s unlike anything you’ve most likely seen in the states and really makes you feel like you’ve been transported to Oaxaca.  On top of all of the goods, prices are very affordable.  Make sure to try the horchata, fresh chips and salsa bar as well.  You know what? Try everything, you won’t be disappointed.

Mazunte Facebook

Casa Nueva Restaurant & CantinaAthens — It’s true we have a soft spot of Athens and Casa falls right in line with what’s so good about this little southern Ohio town.  It’s just different.  Different and spectacular.  Owned by the workers, the foundation of this restaurant is vastly different from most — Want to leave a tip? They’ll take it, but instead of going in their pocket, it will be donated to a local Athens organization.  Make sure you come hungry though because the food here is abundant and the tacos are usually large. Also, keep the number of margaritas you have to a few, as they’re not your average. Wink, wink, they’re strong.  If you can swing it, stop in on a Wednesday, order the puerco pibil and then watch everyone look at you like you’re a local.

Casa Nueva Facebook

Have a favorite taco spot you think should be on this list?  Let us know in the comment section below!

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Lake Erie is for Wine Lovers

When thinking about wine in all it’s grapey magnificence, you can’t help but think about legendary regions of the country like Napa Valley or Sonoma, California…maybe even all the way across the pond in Bordeaux, France.  And that’s all well and good, but Ohio in it’s own right, has some really good wine, too.

The weather, mostly due to the fresh waters of Lake Erie, make this unique area of the country ideal for growing grapes.  While we’ve found that the sweeter wines tend to take precedence in the Heart of it All, the range of wines available is still quite impressive.  In turn, places like the Firelands Winery have been around for almost 140 years.  Did you see how we snuck that old Ohio tourism slogan in there? Course you did.

Since the first cellar of this historic winery was built in 1880, Firelands Winery has been taking advantage of this unique environment and harvesting their fruit from a place that enjoys a 200 day frost-free growing season, the Isle of St. George on the western basin of Lake Erie.  Our favorite? The Gewurztraminer — A sweet white with a passion fruit flavor and rose petal aroma.  Wow, we remembered how to spell it and took notes. Look at us!

Firelands Winery Facebook

And it’s not just Firelands that has been benefitting from this latitude and longitude.  In 1888 a man from Baden-Baden Germany (Say that three times fast), an area of that country known for it’s rich viticultural history, founded Heinemans Winery.  Located in the village of Put-in-Bay on South Bass Island, it has been producing fine wines for over 100 years.

As a bonus, especially if you go this weekend before it closes for the year, you can take a look at the Crystal Cave, the world’s largest geode.  Random we know, but awesome nonetheless. I mean where else are you going to see a three foot crystal?

Tasting tip: Go for the Lake Erie Pink Catawba pictured below.  It’s sweet, light pink in color as the name suggests and very easy to drink.  Just be careful, a bottle between two people goes down very quickly.  And by be careful, we mean order two bottles.

Since we’re focusing on wine, we’d be remiss not to mention one of our favorite island events, the Put-in-Bay Island Wine Festival.  Hop on the Miller Ferry on Saturday, October 7 and for just $6 you will get into the festival with a souvenir wine glass. Combine that with a $14/RT ferry ticket and you’re looking at a meager $20 total — Budget travel day! Of course to sample the more than 200 wines that are there, you’ll have to cough up $1 per ticket…how much is completely up to you, ya boozehound.

Heineman’s Winery Facebook

You can tell wine connoisseurs are starting to take notice of the region as well.  In the last decade newer wineries have been popping up like, well, grapes.  Quarry Hill Winery sits perched 834 feet above Berlin Heights, Ohio while the Paper Moon Vineyards nests in the historic harbor town of Vermillion, Ohio.

Quarry Hill Winery Facebook Page

While in Vermillion, be sure to visit the ludicrously delicious Wine Vault. With a newly renovated menu that’s focused more on a tapas style, it’s a refreshing style of nourishment. Try the prosciutto-wrapped asparagus, lobster bisque and delicious cheese plates.  Not sure while we’re giving you ideas of what to order, all of it is tremendous. You’ll see.

Wine Vault Facebook Page

So next time you’d like to hit the wine trail, skip the expensive plane tickets and head north.  France and California will always be there.

Have some other recommendations regarding wineries around Lake Erie? Let us know in the comment section or by tweeting @itsalwaysohio!

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These 8 Pizza Places in Ohio Will Melt Your Buds

These circular, sometimes square or rectangular cheesy pies from heaven are what we imagine the ancient Greek gods would eat.  Or wait, maybe Italian gods.  You understand what we’re getting at.  Pizza is life, which is why we’re here to give you our suggestions when it comes to finding this wonderful sustenance in the state of Ohio.

Cameo PizzaSandusky – Family owned and operated since 1936, this iconic Sandusky, Ohio establishment has been making pizza their way for a long, long time.  Talk to anyone from this boating town about pizza and you’ll immediately be inundated about why pizza should be cut in strips and not triangles — That’s Cameo’s doing.  Recently updated with an outdoor patio, new front facade and upstairs area called TopSide, Cameo is truly a staple on the north coast. Whether you’re riding rollercoasters at Cedar Point, island hopping or just cruising around Sandusky, it’s a must-visit. Need a place to stay? Check out one of our favorites, the rooftop-bar-equipped Hotel Kilbourne.

Cameo Pizza Facebook

Avalanche PizzaAthens – Turn around and head far south to the home of Ohio University and you’ll find Avalanche Pizza, which is home to some phenomenal creations like the Veggie Garden and the K-2.  Really want to go big? Try the pizza that won “Best Pizza in the USA” at the World Pizza Championship in Saggiamore, Italy — The Godzilla.

Avalanche Pizza Facebook

Harvest PizzariaColumbus – While this operation has three spots all around Columbus, we’ve only tried Harvest right next to Curio, a high-end cocktail bar we also thoroughly enjoyed. Striving to use only the finest, locally sourced ingredients, Harvest puts out some unbelievably tasty pies.  Somehow both crispy and chewy, yet thin enough to hold all of the toppings, their crust is the real deal — Almost positive you could eat it with zero toppings.  Please however, add toppings.  Three words: Ohio Double Bacon.

Harvest Pizzeria Facebook

Coccia HouseWooster – Upon first glance, the Coccia House looks like a personal residence masquerading as a restaurant and that’s because, well, it is. Back in 1958, Domenica “Minnie” Coccia did just that, turned her home into an Italian restaurant. This old school gem, aside from a few additions, hasn’t changed much and that’s a great thing. Truth be told, this place is so cool that the pizza tasting fantastic was just a bonus — And if you don’t believe us, this stuff is so good, they have shipped it all over the world to places like Papa New Guinea and Iraq.  Want to look like a Wooster local?  Order the Pepperoni Bread that’s not on the menu.

Coccia House Facebook

A TavolaCincinnati – This innovative, communal gathering spot meant to replicate an Italian Trattoria started in the Over-the-Rhine neighborhood and has since then expanded to the suburbs in Madeira, and that’s for good reason: This place is just cool.  From the atmosphere and vibe to the thing that we’re here to talk about, pizza.  I mean, the pizza oven apparently came from Naples, Italy, so there’s that.  Do we even need to say more? Seriously though, it’s quite possible the best Neapolitan Thin Crust Pizza we’ve ever had, and that’s something.

A Tavola Pizza Facebook

Frosty BarPut-in-Bay – There’s something about pizza on an island, we’ll admit that.  Simply, yet delicious, the pizza at Frosty Bar isn’t going to knock your socks off the first time you have it, but we’ll guarantee you’ll want more.  Perhaps that’s partly because of our affinity for this island, but it’s mostly about the sweet, tomatoey goodness that’s stealthily hidden underneath a thick of layer of melty cheese. Is there better pizza around? Maybe. Is any of that pizza on Put-in-Bay? Probably not. Need to get over to the island on a budget? Check out the Miller Ferry where the R/T tickets are a mere $14.

Frosty Bar Facebook

Scotti’s Italian EateryCleveland – We’re going to keep this short, mainly because we’re still out of breath from attacking the Meat Lover’s pizza here.  Ready for this?  A huge piece of pie with pepperoni, ham, salami, bacon, chicken sausage, meatballs, house Italian sausage and ridiculously thin sheets of prosciutto. Game. Set. Match. Scotti’s – 1. It’s Always Ohio – 0.

Scotti’s Italian Eatery Facebook

Marion’s PizzaDayton – For 52 years, Marion’s has been firing out delicious, handmade pizza.  With nine locations, this Dayton staple has expanded, yet stayed true to its values by serving the same “Dayton-style” thin crust pizza that’s cut into squares, instead of slices. Lightly cheesed, heavy on the toppings and just the perfect sized square so that you can just keep popping them in your mouth. Feeling a bit wild? Try their Super Cheese…it’s exactly what you’re imagining.

Marion’s Pizza Facebook

As we say, listing our favorites is always tough because there are so many choices out there. We could’ve easily thrown Bar Cento in Cleveland on there or even thrown a shout out to the legendary Myle’s Pizza in Bowling Green — R.I.P.

Have a favorite pizza place in Ohio that you think is the best? Let us know!

 

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5 Things in Ohio She’ll Love on Mother’s Day

It’s pretty simple, you owe a lot to your mother.  It’s not really up for debate, she was the one who created you — Literally.  And that’s no offense to dad, because clearly he played a very important role, but let’s be honest…she had it a little bit tougher don’t you think?  It’s for this reason among a litany of others that you should probably think about doing something special this Sunday.  Luckily for all us Ohio residents, there’s no shortage of fun and unique things to do.  While there’s way, way more than five, we’re going to give you just a few of the activities we like best.

Annual Mother’s Day Tea at The Culinary Vegetable Institute — If you haven’t already been, Mother’s Day is the perfect excuse to visit this Ohio gem.  Highly renowned chef’s from all over the world gather here to focus on how they can benefit from the unique, sustainable vegetables grown right here in Ohio.  What’s that mean?  Super tasty food is what we’re guessing and that’s awesome because mom loves food and when you take her to the serene setting of the Chef’s Garden, she’ll love you forever (Even though she already does).  At the Mother’s Day Tea event you’ll sip on sumptuous tea while enjoying a lavish spread of decadent sweets and savory offering with a contemporary twist amidst a rustic, springtime decor.  Enjoy!

Culinary Vegetable Institute Facebook

Take the Miller Ferry to Put-in-Bay for a Day — Our affinity for Put-in-Bay has already been well documented, which is precisely why we think you should take your mother there.  She’ll not only appreciate a tasty lunch at the Reel Bar or maybe even a quick adult beverage at the Round House, but really enjoy the zen-like ride aboard the Miller Ferry on the way over.  At about 20 minutes long, it’s the perfect time to chart your own course for the day and chat about how much you appreciate everything she does.  Pro Mom Tip: Grab a golf cart from E’s after sauntering up the hill and head out out Scheef Park for some alternate island perspective.

Explore the New Hiking Trails at Hocking Hills State Park — From up north at Put-in-Bay to down south at Hocking Hills, we’re all over the place and we know it.  It’s fine though, just hop in the car and drive…nowhere in Ohio is that far.  Especially when we’re talking about this place because it’s 100% worth this trip.  They’ve also just opened a two new beautiful trail systems, something they haven’t done in 50 years.  One of which will take you to the second-largest cave in Ohio.  So you can help navigate your way to the freshly cut trails when you arrive, look for the names Whispering Cave and Hemlock — the two new monikers for the bridge trails connecting to the Old Man Trail System. Since we let you in on this cool news, all we ask is that you take pictures and share with us.  Sound good?  Perfect.

Unplug and Create Scented Soy Candles at Manitou Candle Co. — So, this place is seriously cool and your mom will not just like it, she’ll love it.  This mellow, yet somehow vibrant space in the Columbia Tusculum neighborhood of Cincinnati is the perfect spot to shut off your phone and just do something different.  Not only will your learn the art of making scented soy candles at Manitou, but leave with some really unique tangible memories.  Learn well and smell good my friends.

Manitou Candles Facebook

Explore a Small Town — Honestly, this one is tough because Ohio is chock full of really unique small towns.  So instead of focusing on just one, we’ll rattle off a few.  Yellow Springs is easily one of our favorites and it’s not just because Dave Chapelle lives there.  This cute town has a super mellow, almost hippy vibe that we really dig.  Stroll downtown and visit Dark Star Books, Dino’s Coffee Shop or the Yellow Springs Brewery.  Next up, Wooster.  We’ve talked about this one before, but it’s definitely worth a revisit.  Bustling with energy and what seems like a new restaurant opening every few months, this charming town is perfect for a day visit with mom.  Our recommendations?  Lunch at the newly renovated Spoon Market & Deli followed up by coffee and Hungarian pastries at Tulipan.  If you feel like you need more time, stay in lavish quarters of the St. Paul Hotel, which just added new four new rooms for added vacancy.  And last but not least, Oberlin.  Of course you kind of have to hit up the Frank Lloyd House, because it’s the Frank Lloyd House.  You’re going to want to grab your bike as well — Oberlin’s numerous bike trails lend perfectly to this mode of transportation. Where to eat?  Try the Italian Hash N’ Eggs for brunch or The Feve Burger with pickled jalapeno at The Feve.  Anything that’s pickled is fantastic.  You can take that to the bank.

Spoon Market and Deli Facebook

Have something you’d like to add to this list?  Let us know!

PS. We love you mom.

Love Ohio Craft Beer? FeBREWary at The Rail is Back, Bigger and Better Than Ever

If you’ve visited It’s Always Ohio before, you’d know that we aren’t shy about how much we like The Rail.  Their burgers are ridiculously tasty.  Their beers are ridiculously tasty.  And as if that wasn’t enough, it’s all OHIO!  So when we got word about them bringing back FeBREWary, we had to share. Check out the deets below.

  • FeBREWary has been expanded to include all of Mike Mariola’s concepts —All four Rail locations, Ohio Beer Garden and City Square Steakhouse in Wooster, Ohio.
  • Month-long event will comprise of a variety of draft beers not available anywhere else in Ohio.
  • Featured breweries include Wolf’s Ridge Brewing, Warped Wing Brewing and Zaftig Brewing.

New year, new beer.  The Rail, one of northeast Ohio’s staple craft beer and burger bars, is bringing back beer-centric FeBREWary for a second straight year.

The Rail Akron Ohio

While the exciting event will once again feature rare Ohio craft brews that can’t be found anywhere else, The Rail has stepped up their game by expanding the map and featuring a lot more beer.  Restauranteur Mike Mariola’s other two creations, Ohio Beer Garden in North Olmsted and City Square Steakhouse in Wooster, Ohio, will also be taking part in the fun.

The Rail’s affinity for everything Ohio is already well known amongst northeast Ohioans, evident by their use of local ingredients and Ohio only brews. 2017’s FeBREWary however, will up the ante by offering rare, delicious craft beers that won’t be available at any other space in Ohio.

“We’ve always known Ohio is on the forefront of the craft beer scene,” says Mike Mariola, award-winning chef turned restauranteur and craft beer aficionado. “That’s why we created FeBREWary.  It’s the perfect opportunity to showcase some of our favorite Ohio beer and have other local fellow beer lovers join us.”

Mariola’s deep involvement in the event even has him driving a U-Haul across the state to pick up these highly coveted kegs.

Beer Flight The Rail Ohio

These scarce brews will spread across the style board and include Driftwood IPA, Daybreak Clear Sky Cream Ale and Hop Smoothie IPA from the Columbus-based Wolf’s Ridge Brewing.  Gamma Bomb IPA, Trotwood Lager and Jolly Tar Dark Brown Ale from Dayton’s Warped Wing Brewery as well as A-Crop Blacklight Stout and Wee Heavy Scotch Ale from Zaftig Brewing in Columbus.

Follow the FeBREWary journey on The Rail Burger Blog and on social media at The Rail’s Facebook page and on Twitter @TheRailBurger.

Sandusky, Ohio Has a Boutique Hotel? 

We’re just as surprised as you.  If you had the chance to read our “Sandusky is Shedding the Rust and Quietly Becoming Awesome” post, you’d have seen that we technically knew it was coming, so I guess we can’t be all that surprised.  It’s just that seeing it in person and talking about it are two very different things. This is the kind of stuff you see in larger, hipper towns like Austin, Texas or Cleveland, not Sandusky, Ohio.  We’re not talking a Red Roof Inn right off the highway.  We’re talking about a legitimate local hotel opened by legitimate locals.  But then again, Sandusky really is becoming awesome.  Or better yet, it IS awesome.

The Hotel Kilbourne is the product of two local visionaries by the name of Ryan Whaley and Nikki Lloyd.  The couple’s ideas first came together in the form of a 1930’s themed speakeasy just down the street from the hotel dubbed Volstead Bar.  Specializing in booze forward old school cocktails, the joint is definitely something usually reserved for larger cities, much like the aforementioned hotel.

front-of-hotel-kilbourne

So, first things first.  You’re probably wondering where the name came from and the answer is quite interesting.  Hector Kilbourne, a Freemason and the surveyor who created the original plat of Sandusky in 1816 back when the town was called Portland, laid out the streets to form the Masonic emblem.  If you’ve ever spent much time driving around Sandusky, he’s the one to blame for all the weird angles.  Thanks Hector.  Onto the hotel itself.

Located in the center of Sandusky’s entertainment district, The Hotel Kilbourne is ideally situated just steps away from the city’s best amenities.  See a show at the beautiful Sandusky State Theatre, pop into Small City Taphouse for some sushi and craft beer or slide into hearth tavern for a wood fired pizza.  Or you could just walk around and take let your eyeballs feast on stuff like this…

freighter-sandusky-ohio

The hotel itself is comprised of nine modern, deluxe rooms.  Visitors staying the night will have their choice of a luxury city view, luxury lake view or penthouse suite.  Along with boasting a spacious living area, the penthouse suite has a nifty Murphy bed that folds up into the wall, making it a unique room perfect for hosting small events as well.

room-poster-hotel-kilbourne

This place is seriously cool and you get that sense when you walk into he lobby.  Simple with clean lines everywhere, yet elegant enough to know you’re in for a luxurious stay.  The cucumber infused water is a nice touch as well.

A lot of the facets built into the hotel rooms were meant not only to create a unique space, but preserve the historic integrity that’s so important to many of those who grew up around the area.  Like these beams for example, which have been kept during the gutting process and repurposed inside a few of the rooms.

beam-hotel-kilbourne-ohio

Now to the bathrooms, which if you’re like me, have to be solid.  You’ll first notice the size, which is more than ample.  Beautiful tiled floors lead into showers that are big enough to fit a party of 10.  Quit snickering, we’re not insinuating anything.  They’re just very spacious.  The showers also come equipped with rain style shower heads, which unfortunately, is going to run you about $150 and a trip to Home Depot when you immediately realize it’s missing from your personal bathroom.

bathroom-hotel-kilbourne

rain-shower-head-kilbourneMore bathroom stuff, because we like bathroom stuff — This place has Molton Brown soaps.  If you’ve never heard of them, it’s pretty much body cleansing heaven.  Blended in England, it’s clear these folks like smelling good and lucky for visitor’s of the Hotel Kilbourne, you’ll come out smelling like Tom Brady.

Oh yes, did we mention this place had two bars?  One of them being a rooftop scenario?  On the lobby floor through one set of glass doors you’ll find Moseley’s Public House.  A great spot with and small patio and glass doors that supply patrons with a panoramic view of Jackson Street Pier on Sandusky Bay.  We dig the vibe in there as well —  Upscale enough that you feel like you’re fairly important, but just mellow enough so you watch an Indians game and not feel like you need turn up your nose.  A carefully thought out selection of wines fits perfectly next to a few select cocktails and of course all of the assumed accoutrements of a nicely stocked lounge.

moseleys-public-house

While the lobby bar is open seven days of a week, Moseley’s Rooftop Bar is only Friday – Sunday, weather dependent and usually closes around ten to not wake the tenants, so be swift on your fourth floor voyage.  Once you’re up there however, the place offers up a spectacular view of Sandusky Bay and the surrounding Lake Erie region.  Be sure to grab yourself a Modelo Especial on draught, as they’re only $3.00.

rooftop

So if you need a good night’s sleep before hitting Put-in-Bay, staying for a Cedar Point weekend or just simply just in town for a drink, check this place out.  You’ll see just exactly why we’re so stoked on Sandusky, Ohio.

The Rail’s All-Ohio Burgers Coming to Strongsville

Cleveland is a happening place.  The Cleveland Cavaliers won the World title. The Republican National Convention drew thousands of people to the burgeoning waterfront city.  The Cleveland Indians finally took a great player away from the New York Yankees and are now considered frontrunners in the American League.  Cleveland is jumping.  Aside from sports and politics however, there’s something else creating a ton of buzz…food.

New unique restaurants and bars are opening faster than LeBron James chasing down Golden State Warriors.  Once such place is The Rail.

The Heartbreak Burger
The Heartbreak Burger

The Rail, a local and independent burger bar from restaurateur Mike Mariola, is nearing completion on its fourth location in Strongsville at the Commons of Southpark and will be open for business on Monday, August 8, 2016.  The Rail’s new location will sit on the intersection of Royalton Road and Placid Cove near Southpark Mall.

“There is a robust and sophisticated business community here,” said Mariola. “It’s a community that has spent a lot of time planning to ensure for continued growth, which is something we have in common.”

Flight of all-Ohio beer.
Flight of all-Ohio beer.

Specializing in ½-lb burgers from a custom grind of 100% Ohio-sourced beef, The Rail offers a selection of traditional and imaginative toppings—most of which are also locally sourced. Add in the old-school, hand-dipped milkshakes and impressive selection of 24 Ohio craft beers on tap and Ohio-distilled spirits, and one can understand why The Rail has built a local following to accompany its local fare.

“Strongsville is not foreign to the concept of an upscale, independent bar with inventive burgers and craft beer,” said Mariola. “So we’re pumped to come to an area where people already appreciate what we’re about.”

Adding up to 50 local jobs, the upcoming Strongsville location has changed some of its design features from its other locations in Akron, Canton and North Olmsted.  “Our design has always been intended to feel social…we want our guests to have fun and experience a sense of camaraderie,” said Mariola. “But now we’re incorporating the more of the outdoors into that design.”

Rail Strawberry Shake

With 200 total seats and 5,000 square feet, the patio will account for up to 48 of said seats and 1,000 square feet of the construction. There will also be garage doors that open up on all sides, including one that splits the bar right down the middle—half inside and half outside. And for the first time, The RAIL will feature a lounge-style area with soft seating and a firepit.

The Rail at Southpark Commons will also be the first location not built within the footprint of a mall.  The restaurant will be open every day at 11 a.m. For more on The Rail, go to www.therailburger.com.

9 Ohio Instagram Users That Will Make You Drool

It’s right here we usually like to include a little set up for the story, but not this time.  It’s right to to the meat and potatoes.  Quick word of warning however, do not read this on an empty stomach.  It’s like that feeling you get when you’ve chewed gum whilst hungry multiplied by 43.

@clefoodies — Food Tour Curator Tricia McCune is all about eating/supporting local and lucky for her, Cleveland has a ton of eclectic options.  And lucky for us, she makes all those options look ridiculously good.

CleFoodies

@smashingtoledo — First off all, it’s one of the best Instagram food related names ever.  Who doesn’t love to smash food now and again?  Or for that matter, smash food all the time.  Mouth watering tamales, pastrami piled so high you can’t see over it.  Keep smashing guys.  We’ll  keep following.

smashingtoledo

@cincyeats — While we do like smashing food, sometimes we like to take our time, clean up after ourselves and make appropriate use of our napkins.  These clean, crisp, neatly procured photos of food make us want to head right down to the Queen City for a proper meal.  Maybe finish things off with a nice beer from Rhinegeist.

cincyeats

@therailburger — Can’t.  Stop.  Looking.  At.  Burgers.  No seriously, it’s hard.  We have a cheesy soft spot for meticulously crafted burgers.  Plus The Rail is All-Ohio, all at the time and we like that because we are too.

TheRailBurger

@jenisicecreams — Anyone who uses “superlative” ingredients to make ice cream is alright in our book.  Honestly though, there’s ice cream and then there’s ice cream.  Jeni’s is clearly the latter if you get our drift.  Atlantic Beach Pie — Sweet cream ice cream swirled with homemade lemon pudding and buttery saltine cracker gravel.  Just stop it.

JenisIceCreams

@catawbaislandorchard — You don’t need to be American Pickers Mike Wolfe and Frank Fritz to find this place, although I guess it helps because they were just there.  Owner Nikolai Blumensaadt and his crew are almost as good at taking pictures as they are at creating tasty, eclectic dishes.  Word on the street is he’s opened two more adjoining restaurants as well.  Portage Room at The Island House and Lago Mexican Kitchen.  Yeah, we’re pretty stoked.

CatawbaIslandOrchard

@frostedandfried — You had us at frosted.  You kept us at fried.  This dreamy Instagram account isn’t exactly for health nuts, but then again if you don’t like a doughnut right next to your chicken wings that what are we doing here?

frostedandfried

@meltbargrilled — You know what makes food taste good?  Cheese.  You know what makes pictures look good?  Cheese.  Heads up, don’t lick the screen in hopes of tasting said cheese.  It doesn’t work, we tried.

MeltBarGrilled

@theporkchopshop — Holy meats. From Cinnamon Chipotle Bacon to Barbacoa Chops, these Westside Market Butcher Babes are as well versed in pigs as Lebron James is in dunking on Golden State Warriors.  This Instagram page is truly beautiful…vegans, stay away at all costs.

theporkchopshop

We know there’s a huge amount of other saliva inducing Instagram accounts out there in Ohio, so if you have one mind please feel free to share!

6 Ohio Burgers That Will Melt Your Tastebuds Right Off

(Fair warning, there’s a Game of Thrones spoiler below.  In a burger article though? I know, weird).

Okay okay, they won’t actually melt your tastebuds off, but they will leave a lasting impression on them.  Supremely glorious in all their beefy splendor, these carefully crafted creations will have you kneeling to the Burgered God…I apologize for that, ever since Jon Snow was resurrected Game of Thrones references just kind of slip right out.

In all seriousness though, Ohio’s burger game is strong and these six are no exception.  They’re actually at the top of that game.

 

The RailCleveland/Akron

Lamb Burger

It’s not like you have to say much after looking at this photo, but try to imagine the feeling you’d get if the Cleveland Browns won the Super Bowl.  That’s pretty much what the first bite feels like. You know what I’m talking about Browns fans.  The Rail traded up for a first round pick on this one and didn’t select Johnny Football, but more like Russell Wilson.  50/50 all-Ohio lamb, fresh mozzarella, cucumber dill sauce, sautéed peppers & onions, lettuce and tomato — A perfect balance of succulent, sweet and cool.

One of the best parts about The Rail?  You can rest assured almost everything you’re munching on comes from Ohio.  Beer included.  Extra tip: Mike Mariola, owner of said establishment, has another delectable spot in Wooster, Ohio called City Square Steakhouse.  Melt-in-your-mouth type of steak situation.  Seriously.

(Update) – If you enjoy a nice craft beer and let’s be honest, one can’t have enough places to slug down hoppy beverages, check out the Ohio Beer Garden.  Their monthly Beer Exploration Society meetings bring in Ohio brewers that shell out fresh information and beer.  Pro tip: Snag the pretzel bites with your beer, you won’t regret it.

The Rail Lamb Burger
Photo Courtesy of The Rail

Manny’s Sports TavernSandusky

Beer Cheese Burger

Cedar Point, Put-in-Bay, Lake Erie.  All great reasons to make your way to Ohio’s north coast, but I’ve found another.  Cruising north on Rt. 250 just after Kalahari on your left you’ll come across an unassuming building stamped “Manny’s Sports Tavern.”  Do yourself a favor, pull off the road and walk in.  To be fair all of their food is fantastic; however, their burgers are off the charts, particularly the Beer Cheese Burger.  Reserved as a special, this delightfully cheesy beef bomb is all about timing.  Although I bet they might make it for you if you ask nicely.  One can hope.

Beer cheese, bacon and fried portobello mushrooms is all I have to say.  Mic drop.

Manny's Beer Cheese
Manny’s Beer Cheese Burger

The Thurman Cafe – Columbus

Thurman Burger

After careful consideration I decided not to include a photo of the Thurman Burger, it’s simply too dangerous.  This meaty monstrosity may just ruin your dinner, following day’s breakfast and lunch solely by catching a glimpse on the intranets.  Almost world renowned at this point, the description reads like a short novel.  Bottom bun, mayo, lettuce, tomato, pickle, banana peppers, 12-ounce burger, bacon, cheddar, another 12-ounce burger, sautéed mushrooms & onions, ham, mozzarella & American cheese and a top bun.  Okay my fingers are tired.  Just a heads up, make sure to split this work of art with at least one other person.  Or two, or three.  You get the gist.

ThurmanCafe
Photo Courtesy of Thurman Cafe FaceBook Page

Voltzy’s Root Beer Stande – Dayton

Hog Burger

“You going to stand there all day?” is what you might hear if the owner Rick Volz deems your burger order procedure sub-par.  Slinging insults and jokes as if he owns the place, the colorful proprietor cooks every burger to perfection himself and after tasting one, you’ll see why his slights are worth taking.  While the sliders are certainly on the burger bucket list, not to mention perfect traveling companions, The Hog deserves some kind of sparkly cheese crown.  20 ounces with double cheese and double onions, there’s a good chance that this thing will punch whatever vegetables you have in your stomach right in the mouth.

There would be a photo to accompany this, but I was afraid to take my phone out for fear of getting kicked out.  Just teasing, it was a long time ago and I still had a flip phone.  Google it!

 

G & R Tavern – Waldo

Bologna Sandwich

Let’s address it right off the bat.  You are all correct, this is not a burger.  But you know what?  It sure resembles one and that’s good enough for me.  They might as well call it a Bologna Burger, because that’s precisely what it is.  This rule breaker has burger written all over it.  3/4 inch thick bologna that looks like it came from an overzealous butcher, melty monterey jack cheese, sweet pickles and onion make this G &R’s opus.  A garlicky production brought down to us from the cosmos meant to achieve one sole purpose: Satisfaction.  Okay, maybe indigestion too.  But it’s oh so worth it.

G&R Bologna
Photo Courtesy of G & R FaceBook Page

Terry’s Turf Club – Cincinnati

Apparently All of Them

Honestly I’ve never been here, but that’s not going to stop me from putting Terry’s on my list because it’s on good authority that this place has the absolute juiciest, most savory burgers in Cincinnati.  A bewildered, food crazy friend who frequents Cincy recently said this over the phone fresh off a visit. “I’m dead serious, it’s ridiculous.  Imagine a unicorn and a cow had a baby and that baby was a burger.  And that burger was covered in edible diamonds.”  Oddly enough the edible diamond part was the only thing I found weird.

Anyhow, the burger in question was one with a burgundy mushroom sauce and swiss cheese.  Needless to say a trip to Cincy is in my near future.  He also mentioned there’s a lot of neon signs and that it’s a dive bar.  Bonus.

Terry's Turf Club
Photo Courtesy of Terry’s Turf Club FaceBook Page

No doubt I’ve missed a ton and even had to omit some other burgers that are amazing, but if you have any suggestions please share below or on Twitter @ItsAlwaysOhio.

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